Cajun Dinner

About this event

What will we be doing?

We're focusing on a cajun classic: jambalaya.

You'll learn first-hand about the Holy Trinity (celery, bell pepper and onion) and the 3 meat combination that is characteristic of cajun food (sausage, shrimp and chicken).

While some versions of jambalaya might stew all day, Chef Q is teaching us a method that is much more time-bound, making this easily reproducible at home.

You'll also be accompanying your jambalaya with loaded cajun potatoes. They are piled high with butter, cheese, shimp and amazin' cajun flavor.

Do I need to bring anything?

A good attitude and willingness to try something new! All ingredients, equipment, and aprons are included.

Bringing a group? Use code FULLTABLE for $20 off your group of 4 tickets.