Sides Made Better

About this event

What's the food like?

We'll be cooking and eating three side dishes worthy of your holiday table. Olivia's expertise is in re-imagining traditionally heavy, greasy or boring food into something delicious, flavorful and better for you. She cooks a vegetable-forward style that is hearty and unique. Leave prepared to serve something more than mashed potatoes this year.

What's the class experience like?

Our classes are casual, social, and very hands-on. You'll work in a collaborative team of 4 to prepare (and eat) an entire meal. Our instructors will demonstrate and guide you through the process with written and verbal instruction. Come prepared to cook, learn and explore together. We provide all ingredients and equipment (including aprons!)

Bringing a group? Use code FULLTABLE for $20 off your group of 4 tickets.